Improving food processing through integration of artificial intelligence in the drying process - a perspective.Sharvari Raut,Gardis von Gersdorff,Jörg Schemminger, Julian Adolphs,Barbara SturmGIL Jahrestagung(2022)引用 0|浏览2暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要