Malay apple (Syzygium malaccense) promotes changes in lipid metabolism and a hepatoprotective effect in rats fed a high-fat diet

Polyana Campos Nunes, Fabrizia Kelly Sousa Barbosa, Ana Karina Caminha de Araújo Silva,Marcos dos Santos Lima,Adriano Francisco Alves,Angela Maria Tribuzy de Magalhães Cordeiro,Maristela Alves Alcântara,Bruno Raniere Lins de Albuquerque Meireles,Natália Ferrão Castelo Branco Melo,Jailane de Souza Aquino,Tânia Lúcia Montenegro Stamford

Food Research International（2022）

引用 7|浏览9

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摘要

•Malay apple supplementation did not improve glucose and insulin tolerance in rats.•Malay apple supplementation protected the liver from steatosis.•Malay apple supplementation increased excretion of faecal fat and bile acids.•Malay apple caused changes in the fatty acid composition of the liver and faeces.

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关键词

Bioactive compounds,Cholesterol,Fatty acids,Fruits,Hepatic steatosis Phenolic compounds

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