A critical review of intrinsic and extrinsic antimicrobial properties of insects

Jasmine Hadj Saadoun,Giovanni Sogari,Valentina Bernini, Chiara Camorali,Flavia Rossi,Erasmo Neviani,Camilla Lazzi

Trends in Food Science & Technology（2022）

引用 10|浏览8

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摘要

•Insects are an excellent biomass to extract different valuable antimicrobials.•Insect extracts can increase the economic viability of the insect value chain.•Insects can become a primary source of chitin/chitosan.•Discovery of new AMPs is a hot topic in the antimicrobial resistance era.

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关键词

Insects,Chitin,Chitosan,Antimicrobial peptides

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