Addition of Malonyl Groups Enhances Intestinal Absorption of Anthocyanins Derived from Edible Red Chrysanthemum (<i>Dendranthema grandiflorum</i>) in RatsTakashi Ichiyanagi,Yoshiki Kashiwada,Masayuki Nashimoto,Norihiko TeraharaBPB Reports（2022）引用 1|浏览5暂无评分AI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
