Prunus persica peach and nectarine.
Biotechnology of fruit and nut crops(2020)
摘要
Abstract This chapter discusses the botany and history, breeding and genetics, molecular genetics, gene cloning, functional genomics, fruit characteristics, micropropagation, micrografting, somatic cell genetics, genetic manipulation, genetic transformation and cryopreservation of peach and nectarine.
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关键词
nectarine,peach,<i>prunus
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