Investigation of Blood Lipid-decreasing Effect of Resveratrol and Genetic-modified Rice on Mice Wei Liu,Shigang Zheng, Zhen Li,Qingguo Wang,Jiaowen Pan,Fangyin YaoSDRP Journal of Food Science & Technology(2019)引用 0|浏览0暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要