Author response for "Enzymatic and extrusion pretreatments of defatted rice bran to improve functional properties of protein concentrates"Francisco Henrique Pereira Neves Leal, Caroline de Almeida Senna,Larine Kupski,Gabriela da Rocha Lemos Mendes,Eliana Badiale‐Furlongsemanticscholar(2021)引用 0|浏览1暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要