The organotin contaminants in food: Sources and methods for detection: A systematic review and meta-analysis

Parisa Sadighara,Mahdi Jahanbakhsh,Zahra Nazari,Parisa Mostashari

Food Chemistry: X（2021）

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摘要

•This was the first systematic review concerning organotin in food.•Among the various organotin, TBT was reported more than others.•The overall mean of TBT in seafoods more than permissible maximum level.

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关键词

Organotin,Contamination,Food,Detection,Systematic review

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