Alteration of the phenylpropanoid pathway by watercore disorder in apple (Malus x domestica)

Anka Cebulj,Maja Mikulic-Petkovsek,Calin Rares Lucaciu,Robert Veberic,Silvija Marinovic, Martina Kolarek,Olly Sanny Hutabarat,Shadab Faramarzi,Thomas Rattei,Christian Molitor,Metka Hudina,Christian Haselmair-Gosch,Heidi Halbwirth,Ana Slatnar

Scientia Horticulturae（2021）

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摘要

•A sorbitol increase in watercore affected apple was observed in the peel.•Hydroxycinnamic acid content in the peel of apples with watercore is altered.•Higher content of dihydrochalcones was determined in watercore affected flesh.•Generally increased expression of genes from early flavonoid pathway was indicated.•Generally increased expression of genes from polyphenoloxidases was indicated.

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关键词

Dihydrochalcones,Enzyme activity,Gene expression,Flavonoid pathway,Phenolic compounds,Physiological disorder

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