The Water Footprint Of Biofuel Production In The Usa

The US mandates for increased use of domestically produced biofuels will help to reduce the dependence on imported oil, yet it will necessitate the increased use of our earth and ecosystem services, our 'natural capital'. Biofuels can be sustainably produced if we recognize the limits of our soil, water and air resources to provide these services. Many of the dedicated crops used for biofuels have a significant water footprint. That is, they consume water for growth and evapotranspiration, and a fraction of the agrochemicals used to obtain higher yields are leached into surface water bodies. This opinion summarizes the extent of this water footprint and explores mechanisms for reducing the resulting impacts.