Multiple catechols in human plasma after drinking caffeinated or decaffeinated coffee

David S Goldstein,Patti Sullivan,Abraham Corrales,Risa Isonaka,Janna Gelsomino,Jamie Cherup,Genessis Castillo,Courtney Holmes

Journal of Chromatography B（2021）

引用 3|浏览2

暂无评分

摘要

•Coffee contains numerous 3,4-dihydroxyphenyl compounds (catechols).•The catechols are present even in decaffeinated coffee.•Alumina + liquid chromatography + series electrochemical detection detects catechols.•After drinking caffeinated or decaffeinated coffee, >20 catechols are present in the plasma.•Drinking either type of coffee increases plasma epinephrine levels.

查看译文

关键词

Coffee,Catechols,Dihydrocaffeic Acid,Caffeine,Decaffeinated,Catecholamines

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要