Daily 100% watermelon juice consumption and vascular function among postmenopausal women: A randomized controlled trial

Amy C Ellis,Tapan Mehta,Vinoth A Nagabooshanam,Tanja Dudenbostel,Julie L Locher,Kristi M Crowe-White

Nutrition, Metabolism and Cardiovascular Diseases（2021）

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摘要

•Two 360 mL servings of 100% watermelon juice per day increased circulating lycopene.•The four-week intervention did not affect blood pressure or measures of arterial stiffness.•Juice supplementation resulted in a slight but significant increase in fasting blood glucose.

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关键词

Watermelon juice,Blood pressure,Lycopene,Arginine,Citrulline

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