Temporal trends in food preferences and their association with overweight/obesity among children in China

Lei Li,Ruhai Bai,Ruo Zhang,Wanyue Dong, Jiaxing Lei, Jun Lyu

International Journal of Gastronomy and Food Science（2021）

引用 6|浏览4

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摘要

•Over the past decade there have been profound changes in food preferences in Chinese school-age children.•The food preferences for fruit and vegetables decreased from 2006 to 2015.•The food preference for fast food increased from 2006 to 2015.

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关键词

Child health,Food preference,Eating habits,Obesity

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