Evaluating the Potential of Legumes to Mitigate N2O Emissions from Permanent Grassland Using Process‐Based Models
Kathrin Fuchs,Lutz Merbold,Nina Buchmann,Gianni Bellocchi,Marco Bindi,Lorenzo Brilli,Richard T. Conant,Christopher D. Dorich,Fiona Ehrhardt,Nuala Fitton,Peter Grace,Katja Klumpp,Mark Liebig,Mark Lieffering,Raphael Martin,Russell McAuliffe,Paul C. D. Newton,Robert M. Rees,Sylvie Recous,Pete Smith,Jean-Francois Soussana,Cairistiona F. E. Topp,Val Snow Global Biogeochemical Cycles（2020）
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legumes,greenhouse gas mitigation,biological nitrogen fixation
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