SENSORY ACCEPTABILITY OF IRON BIOFORTIFIED BEANS AND ORANGE FLESHED SWEET POTATO IN MALAWIMarijke Hummel, Elisa Francina Talsma, Ati Van der Honing,Rodah Morezio Zulu,Arthur Chibwana Gama, Daniel Van Vugt,Charles SpillaneANNALS OF NUTRITION AND METABOLISM（2017）引用 0|浏览2暂无评分关键词Biofortification,sensory acceptability,beans,OFSP,MalawiAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
