Dietary Riboflavin Deficiency Induces Genomic Instability Of Esophageal Squamous Cells That Is Associated With Gut Microbiota Dysbiosis In Rats (Vol 11, Pg 10070, 2020)
FOOD & FUNCTION(2020)
摘要
Correction for 'Dietary riboflavin deficiency induces genomic instability of esophageal squamous cells that is associated with gut microbiota dysbiosis in rats' by Feng Pan et al., Food Funct., 2020, DOI: ; 10.1039/d0fo01944e.
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