Towards Experiencing Eating as Play.
TEI '20: Fourteenth International Conference on Tangible, Embedded, and Embodied Interaction Sydney NSW Australia February, 2020(2020)
摘要
There is an increasing trend in HCI to combine eating and technology. We highlight the potential of interactive technology to support an experiential perspective on eating, in particular, how interactive technology can support experiencing eating as play. To understanding this, we reflect on four playful interactive eating systems we designed and two other works to articulate five strategies: make eating challenging, break cultural norms, design across eating stages, reduce eating autonomy, and playfully extend the social aspect. For each, we also include practical implementation options to provide designers with initial guidance on how they can begin to support experiencing eating as play. Ultimately, with our work, we aim to facilitate a future where eating is more playful.
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关键词
Food,Eating,Human-Food Interaction,FoodCHI,Play
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