Impact of Storage Stability on Soybean (Glycine max L.) Flour Stored in Different Conditions and Package MaterialsSung-Kyu Park,Mayakrishnan Prabakaran,Yeonju An, Chang Kwon,Soyeon Kim,Yujin Yang,Seung-Hyun Kim,Ill-Min ChungThe Korean Journal of Crop Science(2018)引用 4|浏览4暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要