Lipid profile adjustments may contribute to warming acclimation and to heat impact mitigation by elevated [CO2] in Coffea spp

Paula Scotti-Campos,Isabel P. Pais,Ana I. Ribeiro-Barros,Lima D. Martins,Marcelo A. Tomaz,Weverton P. Rodrigues,Eliemar Campostrini,José N. Semedo,Ana S. Fortunato, Madlles Q. Martins,Fábio L. Partelli,Fernando C. Lidon,Fábio M. DaMatta,José C. Ramalho

Environmental and Experimental Botany（2019）

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摘要

•Membranes remodeling is among coffee tolerance responses to environmental stresses.•Lipid dynamics of chloroplast membranes is linked to heat and high [CO2] acclimation.•Adjustments occurred at TFA, unsaturation degree, FA lipid classes, and chain length.•Greater changes found in amount and weight in MGDG, DGDG, and PG classes.

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关键词

DBI,DGDG,FA,FAD,GL,LOX,LR,MGDG,PA,PC,PE,PG,PI,PL,PS,PUFA,SL,SQDG,TFA,C16:0,C16:1t,C16:1,C18:0,C18:1,C18:2,C18:3

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