3-year follow-up after peanut food challenges: accidental reactions in allergic children and introduction failure in tolerant children.
Journal of Allergy and Clinical Immunology(2020)
摘要
Forty-one percent of peanut allergic children have allergic reactions and 32% of tolerant children fail to introduce peanut during 3-years after food challenges. Quality of life improved only after successful peanut introduction.
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关键词
Peanut allergy,accidental ingestion,avoidance,diet,food challenge,health-related quality of life,treatment
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