OMEGA-3 POLYUNSATURATED FATTY ACIDS MAY FAVORABLY AFFECT INFLAMMATORY BIOMARKERS & NOVEL INDICES OF LEFT VENTRICLE FUNCTION IN PATIENTS WITH HEART FAILURE

Dimitrios Karlis,Evangelos Oikonomou,Theodoros Zografos,Gerasimos Siasos,C. Chrysohoou,Stela Brili,George Lazaros,Sotirios Tsalamandris,Georgia Vogiatzi,Angelos Papanikolaou,Alexios S. Antonopoulos,Georgios Georgiopoulos,Dimitris Tousoulis

JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY（2017）

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摘要

Introduction: Omega-3 polyunsaturated fatty acids (PUFAs) exert anti-inflammatory properties and have been tested in patients with systolic heart failure (HF). Soluble suppression of tumorigenicity2, is a member of the interleukin 1 (IL1) receptor family and is released from cardiomyocytes and

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