Molecular Origin of the Rheological Characteristics of k-Carrageenan Isolated from Ibaranori (Hypnea charoides LAMOUROUX)Zhi-Qing Qi,Masakuni Tako,Seizen ToyamaJournal of applied glycoscience（1997）引用 0|浏览2暂无评分AI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
