ASSOCIATION OF THE NUTRITIONAL PROFILE WITH HISTOLOGICAL FINDINGS OF PATIENTS WITH GENOTYPE 1 CHRONIC HEPATITIS C INFECTION.

Vanessa Aparecida de Santis E Silva,Maria Lucia G Ferraz,Roberto de Carvalho-Filho,Valeria Pereira Lanzoni,Antonio Eduardo Benedito Silva,Ivonete S S Silva

Arquivos de gastroenterologia（2015）

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摘要

In this study, most of the patients with hepatitis C presented inadequate qualitative food intake and excessive consumption of saturated fat; in addition, excess of abdominal fat was associated to hepatic steatosis. Therefore, nutritional guidance should be implemented prior to treatment in patients with chronic hepatitis C, in order to avoid nutritional disorders and negative impact on the management of patients.

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关键词

Cirrose hepática,Hepatite C crônica,Fígado gorduroso,Estado nutricional,Ingestão de alimentos

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