Convergence of Bigelow and Arrhenius models over a wide range of heating temperatures

Stéphane André,Ivan Leguerinel,Alfredo Palop,Noémie Desriac,Stella Planchon,Pierre Mafart

International Journal of Food Microbiology（2019）

引用 13|浏览4

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摘要

The heat resistance of the bacterial spores of Moorella thermoacetica, Clostridium sporogenes, Geobacillus stearothermophilus and Bacillus coagulans was determined over a wide range of temperatures using the capillary method and thermoresistometer Mastia. The results showed that the two experimental methods gave similar heat resistance values excepted for Geobacillus stearothermophilus.

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Heat resistance,Thermoresistometer Mastia,Capillary tubes,Geobacillus stearothermophilus,Clostridium sporogenes,Morella thermoacetica,Bacillus coagulans

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