Effects of exogenous application of CPPU, NAA and GA4+7 on parthenocarpy and fruit quality in cucumber (Cucumis sativus L.)
Food Chemistry（2018）
Key words
N-(2-chloro-4-pyridyl)-N′-phenylurea (PubChem CID: 93379),Naphthaleneacetic acid (PubChem CID: 6862),Gibberellin A4+A7 (PubChem CID: 165669)
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