Moringa oleifera as an alternative fodder for dairy cows in Nicaragua.

B Medieta Araica,L Uribe, Hector Manuel Huerta Guerrero,Soto G Soto Munoz G,P Descamps,S Schweizer, A Vargas,Arlene Naranjo,B Carballo,G Lopez De La Torre,Antonio Hernandez Madrid,J Ribaski,E De A Menezes, R A Alberto Perez,M J Fraga Fernandez Cuevas,H Turcios Samayoa,R Pinto Ruiz,H Gomez, F Medina,F Guevara,Alberto Sanchez Hernandez,B Martinez, Dena Hernandez,D Chamorro Viveros,Ana Rey,J Useche,B Nova,Luis Felipe Cespedes, L Peralta,Diego Leonardo Carpintero,Jaime Palomino,J Barriga,D Galindo,R Ramirez,J A De O Sampaio,M V Lobo Di Palma,A Cruz Mendez,A Payan, Francisco Javier Salinas Jimenez, Magdy A Ibrahim,F Casanoves,J V Lopez Oliva, Maria Dolores Roldan Tapia,H Gandarillas,S Alandia,A Cardozo,A M Mujica,R Ortiz,V Otazu, John C Rea,B Salas, E R G Sanabria,M Rodriguez,Jose Maria Pastor Benavides,M Kass,R Olivo,M Esperance, C Martinez,J M Jimenez,W Peng Lo, Jose De Leon,C Dignan,B Burlingame, S Kumar,W Aalbersberg,N Reyes Sanchez, M J Ortiz,V Azanon,M J Melgar,H Greenfield,D A T Southgate,S A Adeyanju,J Ignacio Egana,Antonio Rodriguez Ramirez,O Klee,L G Elias,R Gomezbrenes,R Bressani,A Hilbrands,C Yzerman,S Van Gastel,A Van Den Wijngaart,F Bages Mora,T Ayuso,O Rosal,J E Braham,J Zuniga,E O Awolumate,Francois J Geoffroy,F Barretovelez,H D Ginzo,M B Collantes,O H Caso,G Mossu, James A Smith,Jonathan S Seaton,P O Osuji,P Daguiar,P Chesney,M Mcbean,A Haynes, Chris J Harding,N Cumberbatch,G Castro,R F Perez Guil,A Madrigal, N Lou Conklin,R E Mcdowell,P J Van Soest,E Calderon,J M Gonzalez,P Wesche Ebeling, David Gonzalez, Gregorio Garcia,R K Maiti,R M De Troiani,Teresa Sanchez,L A De Ferramola, J Vaquero, Victor Barrera,Cristian Tapia, A R Monteros,J A De Araujo Filho,F C De Carvalho,N L Da Silva

mag（2011）

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industry,food safety,identification,lactic fermentation,marketing,planting,hybrids,ph,certification,mucilage,aquatic plants,food composition,packaging,incentives,phosphorus,vegetative propagation,domestic markets,plant anatomy,plant breeding,fibres,human nutrition,industrialisation,tropical zones,biodiversity,market prices,phenology,sowing,tubercule,food technology,processing,maturity,consumption,humidity,potassium,calcium,exportation,international trade,organic matter,agroforestry,alcohols,forage,fertilisation,fish culture,malnutrition,calcio,halophyte,crop yield,fermentation,meat industry,pisciculture,seed,organoleptic properties,quality controls,fibre,pest control,varieties,magnesio,production,livestock,taxonomy,biomass,mucilages,animal nutrition,botany,sodium,weed control,magnesium,proteins,analytical methods,biofertilizers,chemical composition,genetics,species,moisture content,nutrients,nutrition,toxicity,demand,halophytes

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