Tenderness and beef palatability traits of Limousin Jersey cross bred steers and Certified Angus Beef. J L Bumsted,A D Blair,S M Scramlin,K R Underwoodmag(2012)引用 23|浏览1暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要