Fabrication and characterization of a cotton candy like surface with superhydrophobicity

Applied Surface Science(2011)

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摘要
Superhydrophobic thin films were prepared on glass by air-brushing the in situ polymerization compositions of D5/SiO2. The wettability and morphology were investigated by contact angle measurement and scanning electron microscopy. The most superhydrophobic samples prepared had a static water contact angle of 157° for a 5 μl droplet and a sliding angle of ∼1° for 10 μl droplet. Thermal stability analysis showed that the surface maintained superhydrophobic at temperature up to 450 °C. Air trapping and capillary force on superhydrophobic behavior were evaluated. © 2011 Elsevier B.V. All rights reserved.
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关键词
Superhydrophobic,D5,Cotton candy,Capillary force
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