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Influence of nitrogen on Indian mustard grown underdifferent levels of stored soil moisture

JOURNAL OF ARID ENVIRONMENTS, no. 2 (1995): 173-184

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Abstract

Responses of Indian mustard to different levels of stored soil moisture (100, 90, 75 and 60% of field capacity) and nitrogen doses (0, 30 and 60 kg ha-1) were studied. Decreasing moisture levels caused a general decline in all observed parameters. Nitrogen fertilization enhanced the soil moisture extraction (especially below 40 cm depth) ...More

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