Alpinia pricei Hayata rhizome extracts have suppressive and preventive potencies against hypercholesterolemia

N.W. Chang, C.T. Wu,S.Y. Wang, R.J. Pei,C.F. Lin

Food and Chemical Toxicology(2010)

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摘要
The aim of this study was to investigate the effects of 70% ethanol extracts of Alpinia pricei (APE) on lipid profiles and lipid peroxidation. Syrian hamsters were fed a chow-based hypercholesterolemic diet (HCD) for 2weeks to induce hypercholesterolemia (>250mg/dl). To evaluate the potency of APE in suppressing hypercholesterolemia, hamsters were then fed HCD plus a high dose (500mg/kgbody weight) or a low dose (250mg/kgbody weight) of APE, or only HCD for another 4weeks. We found that hypercholesterolemic hamsters fed a high dose of APE had lower serum total cholesterol (TC) and low-density lipoprotein-cholesterol (LDL-C) levels, lower thiobarbituric acid reactive substances (TBARS) and alanine aminotransferase (ALT) activities, lower atherogenic indices (LDL-C/HDL-C and TC/HDL-C ratios), and lower hepatic protein expression of peroxisome proliferators activated receptor gamma (PPARγ) than hamsters fed a HCD diet. In addition, we also determined the preventive effects of APE on hamsters fed a HCD for 6weeks. The hypocholesterolemic effects were also found in hamsters co-fed a high dose of APE and HCD for 6weeks. These results suggest that APE has both suppressive and preventive potencies against hypercholesterolemia and has the potency to protect against lipid peroxidation.
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关键词
Alpinia pricei Hayata,Hypercholesterolemia,Alanine aminotransferase,Peroxisome proliferator activated receptor gamma
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