Lycopene absorption in humans after the intake of two different single-dose lycopene formulations.

Patrizia Riso,Antonella Brusamolino,Daniele Contino,Daniela Martini,Stefano Vendrame,Cristian Del Bo',Marisa Porrini

Pharmacological Research（2010）

引用 17|浏览10

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摘要

Lycopene is the main carotenoid present in tomato and its derivatives. It can also be obtained from the fungus Blakeslea trispora and its use as novel food ingredient was recently approved.

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关键词

Lycopene,Absorption,Formulations,Humans

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