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个人简介
He is an expert in physical chemistry of food and biopolymers in aqueous systems, and the development of nature-inspired delivery systems for nutraceuticals and drugs (mainly against cancer). Livney has received many Honors & Awards including the President of Israel’s honor roll; Certificate of Excellence in Academic Studies granted by Israel’s Parliament- the Knesset; Teaching Excellence Awards; a Special Excellence Award from the Gutwirth Foundation; and the Goldberg Research Prize. Livney is a Certified Food Scientist (CFS)-among the inaugural class of recipients from the Institute of Food Technologists (IFT).
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FOOD RESEARCH INTERNATIONAL (2024): 113830-113830
Shachar Heppner,Yoav D. Livney
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2023): 104207-104207
ACS Food Science & Technologyno. 4 (2022): 562-575
Current opinion in food science (2022): 100832-100832
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