Wei Cheng - School of Optical and Electronic Information, Huazhong University of Science and Technology

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论文共 57 篇作者统计合作学者相似作者

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Drying Kinetic and Upgraded Grindability of Biomass with Torrefaction-Assisted Deep Drying

Geng Li,Wei Cheng, Jianfeng Chen,Hao Jiang,Shihong Zhang,Hao Song,Hanping Chen

Industrial Crops and Products (2025): 120659

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Machine-Learning-Assisted Aroma Profile Prediction in Five Different Quality Grades of Nongxiangxing Baijiu Fermented During Summer Using Sensory Evaluation Combined with GC×GC–TOF-MS

Dongliang Shao,Wei Cheng, Chao Jiang,Tianquan Pan, Na Li, Mengmeng Li, Ruilong Li,Wei Lan,Xianfeng Du

Foods (Basel, Switzerland)no. 10 (2025)

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Community Dynamics and Assembly is Driven by Environmental Microbiota Mediated by Spatiotemporal Distribution: the Case of Daqu Fermentation

Shibo Ban,Yi Shen,Wei Cheng, Bo Chen, Yadong Zhang,Hongfang Nie,Shilei Wang,Yan Xu,Qun Wu

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2025)

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Temporal and Workshop Heterogeneity of Microbial Communities with Physicochemical Properties and Flavor Substances During Stacked Fermentation of Sauce-Flavor Baijiu

Jiao Niu, Yahan Yan, Guihu Zhang, Yi Shen,Wei Cheng,Hehe Li, Zhongfu Duan,Jinyuan Sun,Bowen Wang,Jihong Wu,Baoguo Sun

Foods (Basel, Switzerland)no. 6 (2025)

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Comprehensive Investigation of Activator Influence on Pyrolysis Kinetics, Thermodynamics, and Product Characteristics in One-Step Activated Carbon Preparation from Spirulina

Ruihan Dong,Ziyue Tang, Yang,Yingquan Chen,Xianhua Wang,Wei Cheng,Haiping Yang,Hanping Chen

Bioresource technology (2025): 132472-132472

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Study on Waste Tires Pyrolysis Characteristics and High-Value Oil: Effects of Pyrolysis Parameters and Catalyst

Jingai Shao, Xu Tian, Tingting Fan,Junjie Zhang,Shenghua Wang,Wei Cheng,Xiong Zhang,Haiping Yang,Shihong Zhang,Hanping Chen

JOURNAL OF THE ENERGY INSTITUTE (2025)

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Effects of Cultivar Factors on Fermentation Characteristics and Volatile Organic Components of Strawberry Wine

Wei Lan, Mei Zhang, Xinyu Xie,Ruilong Li,Wei Cheng,Tingting Ma,Yibin Zhou

FOODSno. 18 (2024)

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Catalytic Pyrolysis of Duckweed with Phosphoric Acid: Pyrolysis Behavior and Kinetics Analysis

Youjian Zhu,Guangxin Huo,Wei Yang,Huihui Liu,Wennan Zhang,Wei Cheng,Haiping Yang,Zhiwei Wang,Yanling Jin,Hai Zhao

JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS（2024）

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Comparison of the Correlations of Microbial Community and Volatile Compounds Between Pit-Mud and Fermented Grains of Compound-Flavor Baijiu

Wei Cheng,Xuefeng Chen,Xijia Xue,Wei Lan,Huawei Zeng,Ruilong Li,Tianquan Pan,Na Li,Zilu Gong,Hongwen Yang

Foodsno. 2 (2024): 203-203

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Comprehensive Experimental Assessment of Biomass Steam Gasification with Different Types: Correlation and Multiple Linear Regression Analysis of Feedstock Characteristics

Hao Song, Jiageng Xia,Qiang Hu,Wei Cheng, Yang,Hanping Chen,Haiping Yang

RENEWABLE ENERGY (2024)

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