订阅小程序
旧版功能
研究兴趣

论文共 118 篇作者统计合作学者相似作者

按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Comprehensive Quantification of (poly)phenols in Lotus Japonicus with and Without Arbuscular Mycorrhizal Symbiosis
Josef L Ranner, Georg Stabl, Cindy Martyniak,Michael Paries,Andrea Spaccasassi,Caroline Gutjahr,Timo D Stark,Corinna Dawid
Journal of agricultural and food chemistryno. 22 (2025): 14044-14057
引用0浏览0WOS引用
0
0
Molecular Changes During Germination of Cocoa Beans, Part 2
Konrad Brueckel,Timo D. Stark,Corinna Dawid,Thomas Hofmann
Journal of Agricultural and Food Chemistryno. 31 (2024): 17524-17535
引用0浏览0WOS引用
0
0
Quantitation of the Main Odorants in Heated Liver by LC‐MS/MS
R. C. Moreno Ravelo,T. D. Stark,C. Dawid
Lebensmittelchemieno. S3 (2024)
引用0浏览0引用
0
0
Human Sensory, Taste Receptor, and Quantitation Studies on Kaempferol Glycosides Derived from Rapeseed/Canola Protein Isolates
Christoph Walser,Andrea Spaccasassi, Katrin Gradl,Timo D. Stark,Sonja Sterneder, Frank P. Wolter, Felicia Achatz,Oliver Frank,Veronika Somoza,Thomas Hofmann,Corinna Dawid
Journal of Agricultural and Food Chemistryno. 26 (2024): 14830-14843
引用1浏览0WOS引用
1
0
Molecular Changes During Germination of Cocoa Beans, Part 1
Konrad Brueckel,Timo D. Stark,Corinna Dawid,Thomas Hofmann
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYno. 33 (2024): 18606-18618
引用0浏览0WOS引用
0
0
加载更多
作者统计

#Papers: 118

#Citation: 1935

H-Index: 26

G-Index: 39

Sociability: 6

Diversity: 3

Activity: 23

  • 合作者
  • 学生
  • 导师
暂无相似学者，你可以通过学者研究领域进行搜索筛选
数据免责声明
页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果，我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问，可以通过电子邮件方式联系我们：report@aminer.cn