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Dr. Sruthi Narayanan joined the department of Plant and Environmental Sciences at Clemson University in the Fall of 2015. Dr. Narayanan is in the forefront of advancements in crop physiology with cutting edge research on abiotic stress tolerance. Her novel lipidomic approach to characterize plant heat tolerance at cellular level is widely published and acclaimed. She brings to the department an array of expertise ranging from production agronomy to highly sophisticated ‘omics’ techniques. Her research program focuses on understanding tolerance mechanisms of crop plants to abiotic stresses, with an emphasis on drought and heat stresses, at whole-field, whole-plant, cellular, and molecular levels. She is passionate about sustainable agriculture, and has been working on improving resource use efficiencies, maximizing crop yields, and minimizing environmental risk. Growing up in a farming family, she understands the promises and perils of agriculture, which is her motivation to study the interrelationship between climate change and food security, and ways to deal with that threat. Dr. Narayanan's efforts have won her recognition at national and international levels. Besides her research program, Dr. Narayanan is also involved in developing and teaching courses in Plant and Environmental Sciences for undergraduate and graduate students. She is also actively advising and mentoring graduate students.
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Advances in Agronomy (2024)
AGROSYSTEMS GEOSCIENCES & ENVIRONMENTno. 2 (2023)
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