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His research centres on several key concepts, those of evaluation, legitimacy, status, cultural schemas, and inequality. In the past he has investigated these questions in the cases of the Hollywood fim industry, Canadian television advertising, and gourmet food. He is currently engaged in a collaborative project with Josée Johnston on the political dimensions of food consumption and together they are beginning to investigate the ways that consumers think about buying and eating different kinds of meat. He is also currently studying changes over time in the news framing of economic inequality, with a focus on a comparison between Canada and the United States. He is Co-Editor-in-Chief of Poetics: Journal of Empirical Research on Culture, Media, and the Arts for 2015-2017.
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Canadian Food Studiesno. 1 (2024): 9-29
Scientific Reportsno. 1 (2023): 1-10
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