Robert E. ColemanDept Viticulture & Enol Univ Calif Davis关注立即认领分享关注立即认领分享基本信息浏览量:0职业迁徙个人简介暂无内容研究兴趣论文共 4 篇作者统计合作学者相似作者按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选时间引用量主题期刊级别合作者合作机构Chain Reaction of Fenton Autoxidation of Tartaric Acid: Critical Behavior at Low pHRobert E. Coleman,Roger B. Boulton,Alexei A. StuchebrukhovJOURNAL OF PHYSICAL CHEMISTRY Bno. 19 (2023): 4300-4308引用0浏览0WOS引用00Advanced Monitoring and Control of Redox Potential in Wine Fermentation across ScalesJames Nelson,Robert Coleman, Leticia Chacon-Rodriguez,Ron Runnebaum,Roger Boulton,Andre KnoesenFERMENTATION-BASELno. 1 (2023)引用0浏览0引用00The Kinetics of Autoxidation in WineRobert E. Coleman,Alexei A. Stuchebrukhov,Roger B. BoultonRecent Advances in Chemical Kinetics [Working Title] (2022)引用1浏览0引用10Kinetics Of Autoxidation Of Tartaric Acid In Presence Of IronRobert E. Coleman,Roger B. Boulton,Alexei A. StuchebrukhovJOURNAL OF CHEMICAL PHYSICS(2020)引用11浏览0WOS引用110作者统计合作学者合作机构D-Core合作者学生导师暂无相似学者,你可以通过学者研究领域进行搜索筛选数据免责声明页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn