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Her current research focuses on understanding how people’s social, food and physical activity environments influence behavior change and maintenance—particularly in at-risk populations and settings, such as low-income families and rural communities. Combining her interests in behavioral theory, health communications and the context in which people develop, change, and maintain health behaviors, Seguin-Fowler has co-developed comprehensive curricula and trainings for evidence-based health promotion programs to benefit midlife and older women. To date, more than 4,000 health educators in 48 states have been trained to implement these community-based physical activity and nutrition programs in predominantly non-urban areas.
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论文共 133 篇作者统计合作学者相似作者
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Appetite (2024): 107274-107274
Emily H Belarmino, Michelle Carfagno, Lauren Kam, Kene-Chukwu Ifeagwu,Miriam E Nelson,Rebecca A Seguin-Fowler
Public health nutritionno. 1 (2024): e119-e119
JMIR Research Protocols (2023): e45104-e45104
FRONTIERS IN NUTRITION (2023): 1278125-1278125
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Kyle Busse, Kathryn Poppe,Qiang Wu,Stephanie Jilcott Pitts,Lindsey Haynes-Maslow,Alice Ammerman,Kathleen Krzyzanowski Guerra,Zoe Plakias,Andrew Hanks, Katharine Garrity,Rachel Gillespie,Bailey Houghtaling,
Current Developments in Nutrition (2023): 100314-100314
Contemporary clinical trials (2023): 107271-107271
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