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个人简介
My research program is focused on assessing the quality of harvested plant products and the development of technological interventions to improve quality maintenance. Primary Michigan crops include apples and sugar beets, but work has also included bananas, tomatoes, broccoli, lettuce, mushrooms, blueberries, and strawberries. Much of the work is focused on developing protocols for storage using modified atmospheres via controlled atmosphere rooms or in polymeric packages. Packaging studies include mathematical model development for predicting the performance of packaged produce. Fundamental studies have begun to elucidate the biochemistry and molecular biology of the formation of odor-active volatiles in fresh produce.
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论文共 236 篇作者统计合作学者相似作者
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DoSu Park,Yosef Al Shoffe, Burak E. Algul,Philip Engelgau,Randolph M. Beaudry, Christopher B. Watkins
POSTHARVEST BIOLOGY AND TECHNOLOGY (2024)
DoSu Park,Yosef Al Shoffe, Burak E. Algul,Philip Engelgau,Randolph M. Beaudry,Christopher B. Watkins
Postharvest Biology and Technology (2024): 112840
Acta horticulturaepp.265-270, (2023)
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HORTSCIENCEno. 9 (2023): S41-S41
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Mackenzie Jacobs, Samantha Thompson,Adrian E. Platts,Melanie J. A. Body, Alexys Kelsey, Amanda Saad,Patrick Abeli,Scott J. Teresi,Anthony Schilmiller,Randolph Beaudry,Mitchell J. Feldmann,Steven J. Knapp,
HORTICULTURE RESEARCHno. 10 (2023): uhad169-uhad169
Claudia Moggia,Daniel Sepulveda,Marcelo Valdes, Carlos M. Araya, Paula Pacheco, Vanessa Diaz,Gustavo A. Lobos,Randolph Beaudry, Javier Lorca-Alvarez
HORTSCIENCEno. 7 (2023): 717-+
bioRxiv (Cold Spring Harbor Laboratory) (2023)
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Postharvest Biology and Technology (2023): 112412-112412
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bioRxiv (Cold Spring Harbor Laboratory) (2023)
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