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职业迁徙
个人简介
Rachel Bezner Kerr is a Professor of Global Development at Cornell University with a background in sociology, environmental science and international development. She does long-term research in Malawi and Tanzania, using participatory research methods to test the impacts of agroecological approaches on livelihoods, nutrition and sustainable land management for rural communities.
She has published over 70 peer-reviewed publications, book chapters and books, in scientific journals such as Agriculture, Ecosystems and Environment, Agriculture and Human Values, Social Science and Medicine, Public Health Nutrition, Global Environmental Change,Journal of Peasant Studies and the Proceedings of the National Academy of Sciences. She coauthored a report for the United Nations High Level Panel of Experts which examined the potential for agroecology to address food security and nutrition. She currently serves as a Coordinating Lead Author for the chapter on climate change impacts and adaptation of food systems for the next Intergovernmental Panel on Climate Change report.
Engaged learning and community-based research is also a priority for Dr. Bezner Kerr. In 2020 she helped to form the local Covid-19 Food Task Force. She is the director of the Community Food Systems minor in Cornell University, which provides engaged learning experiences for students with organizations working on sustainable agriculture and food justice issues. When she is not working, Rachel loves hanging out with her family, gardening and hiking.
She has published over 70 peer-reviewed publications, book chapters and books, in scientific journals such as Agriculture, Ecosystems and Environment, Agriculture and Human Values, Social Science and Medicine, Public Health Nutrition, Global Environmental Change,Journal of Peasant Studies and the Proceedings of the National Academy of Sciences. She coauthored a report for the United Nations High Level Panel of Experts which examined the potential for agroecology to address food security and nutrition. She currently serves as a Coordinating Lead Author for the chapter on climate change impacts and adaptation of food systems for the next Intergovernmental Panel on Climate Change report.
Engaged learning and community-based research is also a priority for Dr. Bezner Kerr. In 2020 she helped to form the local Covid-19 Food Task Force. She is the director of the Community Food Systems minor in Cornell University, which provides engaged learning experiences for students with organizations working on sustainable agriculture and food justice issues. When she is not working, Rachel loves hanging out with her family, gardening and hiking.
研究兴趣
论文共 152 篇作者统计合作学者相似作者
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Samara Brock,Lauren Baker, Amanda Jekums, Faris Ahmed, Margarita Fernandez,Maywa Montenegro de Wit, Francisco J Rosado-May,V Ernesto Méndez, Colin R Anderson, Fabrice DeClerck,Molly D Anderson,Rachel Bezner Kerr,
Nature foodpp.1-4, (2024)
Agriculture and Human Valuespp.1-15, (2024)
AGRICULTURE AND HUMAN VALUES (2024)
Current Developments in Nutritionpp.103780, (2024)
ELEMENTA-SCIENCE OF THE ANTHROPOCENEno. 1 (2024)
One Earthno. 4 (2024): 541-544
Cassandra Vogel, Tapiwa Mkandawire, Mwapi Mkandawire, Georg Kuestner,Laifolo Dakishoni,Rachel Bezner Kerr,Aaron Iverson,Katja Poveda,Ingolf Steffan-Dewenter
BASIC AND APPLIED ECOLOGY (2023): 51-61
Rachel Bezner Kerr,Julio C. Postigo,Pete Smith,Annette Cowie,Pramod K. Singh,Marta Rivera-Ferre, Maria Cristina Tirado-von der Pahlen,Donovan Campbell,Henry Neufeldt
CURRENT OPINION IN ENVIRONMENTAL SUSTAINABILITY (2023): 101275-101275
ANNALS OF THE AMERICAN ASSOCIATION OF GEOGRAPHERSpp.1-8, (2023)
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