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职业迁徙
个人简介
During these years she has coordinated national and international projects dedicated to the development of electronic noses and electronic tongues to the analysis of foods, with special attention to the analysis of olive oils and wines. At the present moment she is involved in several funded Projects devoted to the development of an electronic tongue based on nanostructured biosensors for the characterisation of wines and olive oils, and to the assessment of their antioxidant potential.
She has participated in UE funded projects of the IV, V, VI and VII FP (Craft, IP, or NoE). She is a member of the International Steering committee of the European Conference on Organised Films (ECOF) and Foro del Vino. She has been member of the organising committee of the International Symposium on Electronic noses (ISOEN).
She has participated in UE funded projects of the IV, V, VI and VII FP (Craft, IP, or NoE). She is a member of the International Steering committee of the European Conference on Organised Films (ECOF) and Foro del Vino. She has been member of the organising committee of the International Symposium on Electronic noses (ISOEN).
研究兴趣
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Meeting abstractsno. 52 (2023): 2619-2619
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ACS applied materials & interfacesno. 16 (2023): 20385-20397
Meeting abstractsno. 15 (2023): 1402-1402
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APPLIED SURFACE SCIENCE (2023): 158062
Social Science Research Network (2022): 131877
SSRN Electronic Journal (2022): 134138-134138
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