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个人简介
Jorge Rodriguez received the M.B.A. degree from Rutgers University and the Ph.D. degree in mechanical engineering-design from the University of Wisconsin–Madison and. He was a Design Engineer and a Project Engineer in the steelmaking industry, and consults on product re-engineering and computer-based analysis. He is currently an Associate Professor with the Department of Engineering Design, Manufacturing, and Management Systems, Western Michigan University’s College of Engineering and Applied Sciences. He is the Co-Director of the Center for Integrated Design, and a Research Associate of the Human Performance Institute. He teaches courses in CAD/CAE, Mechanical Design, Finite-Element Method and Optimization. His current interests include the area of product development, topology optimization, additive manufacturing, and biomechanics.
研究兴趣
论文共 572 篇作者统计合作学者相似作者
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Tania Diaz-Vidal, Vicente Paúl Armenta-Pérez,Luis Carlos Rosales-Rivera,Georgina Cristina Basulto-Padilla,Raúl Balam Martínez-Pérez,Juan Carlos Mateos-Díaz, Yanet K. Gutiérrez-Mercado,Alejandro A. Canales-Aguirre,Jorge A. Rodríguez
Applied microbiology and biotechnologyno. 1 (2024): 1-14
Microorganismsno. 12 (2023): 2913
Crystalsno. 10 (2023): 1421-1421
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David Alejandro Curiel-Pedraza,Elda Cristina Villaseñor-Tapia,Ana Laura Márquez-Aguirre, Claudia Elizabeth Morales-Martínez,Tania Diaz-Vidal,Georgina Cristina Basulto-Padilla,Juan Carlos Mateos-Díaz,Agustín López-Munguía,Alejandro Canales-Aguirre,Jorge A. Rodríguez
Food Chemistry Advances (2023): 100438-100438
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Materials (Basel, Switzerland)no. 8 (2023): 3272-3272
Microorganismsno. 9 (2023): 2344-2344
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