ACTIVE MEMBERSHIPS:
EMA, European Medicines Agency expert activity in drug regulatory affairs (since 2014)
EAACI, European Academy of Allergology and Clinical Immunology (since 2004)
GDCh, Gesellschaft Deutscher Chemiker
LMCh, Lebensmittelchemische Gesellschaft
DFG-SKLM, Food technology and safety working group of the senate commission of food safety of the German Research Foundation (since 2011)
WHO-IUIS, Allergen Nomenclature Sub-committee (since 2013)
ILSI, International Life Sciences Institute: Food Allergy Task Force on Allergenicity and Processing (2013-2014)
ILSI: Food Allergy Task Force “‘Review of suitability of analytical methods for measuring VITAL 2.0® reference doses for EU allergens in foodstuffs’ (2015-2017), chair
DAAB, Scientific Board of the Deutscher Allergie- und Astmabund e.V. (since 2015)
COST-Action FA1402 ImpARAS "Improving Allergy Risk Assessment Strategy for new food proteins", Management Committee member (since 2014)