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Papers共 155 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Fluorescent Alumina Fibers: a Fluorescent Sensor for Detecting Trace Amounts of Water in Organic Solvents
Guangxu Zhao, Jingjing Zhang,Peng Wang, Xiaoyu Feng,Guishan Liu
Optical Materialspp.116760, (2025)
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Advances, Applications, Challenges and Prospects of Alternative Proteins
Xiaoxue Li,Qingqing Cao,Guishan Liu
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2025)
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Effects of Reheat Treatment on Warmed-over Flavor and Lipid Oxidation in Bowl-Steamed Tan Lamb
Qingqing Cao, Jiaxin Chen, Qian Zhang, Xiaoxue Li, Yuqin Feng,Jiajun Guo,Mei Guo,Guishan Liu, Jingyuan Cai, Yunlong Zhao
Food Chemistry (2025): 143833
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The Use of Β-Glucans and Other Polysaccharides from Edible Fungi for Improving Obesity: A Review
Xuefeng Liu, Yating Song, Yuqin Feng, Jianfang Li,Guishan Liu
International journal of biological macromoleculesno. Pt 1 (2025): 144898-144898
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Volumetric Physical-Field-thawing Techniques and Their Combination for Muscle Foods: Applications and Innovations
Yang Li, Fang Ma, Yuanlv Zhang, Qingqing Cao, Xiaoxue Li, Qian Zhang,Guishan Liu
Meat science (2025): 109883-109883
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Innovative Electromagnetic Wave Assisted Freezing (EWAF) for Improving Frozen Food Quality: Principles, Influencing Factors, Modelling, Applications, and Prospects
Yilin Wang, Yue Ren, Yuxin Zhang, Zhongshuai Yang, Zhiming Ma, Jiaxin Chen, Xintong Chen, Zecheng Qiu, Jing Tian, Aofei Pu,Junjie Yin,Mei Guo, Yating Song,Jiajun Guo,Yuqin Feng,Guishan Liu
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2025)
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Effect of Microwave Thawing on Muscle Food Quality: A Review
Jing Tian, Zhongshuai Yang, Yuanlv Zhang, Aofei Pu, Yuqin Feng,Guishan Liu,Jianguo He
Food Control (2025): 111318
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Magnetic Field (MF) Assisted Freezing in Food Preservation: Principles, Applications, and Technological Progress: an Overview
Zhongshuai Yang, Jing Tian, Aofei Pu, Yuxin Zhang, Zhiming Ma, Zecheng Qiu, Yuanlv Zhang,Guishan Liu
Comprehensive reviews in food science and food safetyno. 4 (2025): e70207-e70207
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Author Statistics

#Papers: 153

#Citation: 1446

H-Index: 22

G-Index: 32

Sociability: 6

Diversity: 3

Activity: 57

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