Sato Francielle

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论文共 109 篇作者统计合作学者相似作者

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Synthesis and characterization of Zn-modified hydroxyapatite photoactive composites from eggshell residues for bone regeneration

Angelica Goncalves Oliveira,Mariana Sversut Gibin,Francielle Pelegrin Garcia,Jessica de Lara Andrade,Mychelle Vianna Pereira Companhoni,Paulo Rodrigo Stival Bittencourt,Francielle Sato,Tania Ueda-Nakamura,Ana Adelina Winkler Hechenleitner,Edgardo Alfonso Gomez Pineda,Daniela Martins Fernandes de Oliveira

JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY (2024): 115432

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Performance of self-etching adhesives on caries-affected primary dentin treated with glutaraldehyde or silver diamine fluoride

Marcelly Tupan Christoffoli Wolowski, Andressa Mioto Stabile Grenier, Victoria Alicia de Oliveira,Caroline Anselmi,Mariana Sversut Gibin,Lidiane Vizioli de Castro-Hoshino,Francielle Sato,Cristina Perez,Regis Henke Scheffel,Josimeri Hebling,Mauro Luciano Baesso,Debora Lopes Salles Scheffel

JOURNAL OF THE MECHANICAL BEHAVIOR OF BIOMEDICAL MATERIALS (2024): 106293-106293

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Study of the influence of calcium fluoride on the bioactivity of boron-based glass

Luana Cristina Feitosa Alves, Jheimison Ferreira Gomes, Natacya Fontes Dantas, Maria Nayane Queiroz, Pablo Nabuco Portes,Francielle Sato,Nilma de Souza Fernandes, Karina Miyuki,Celso Vataru Nakamura,Alysson Steimacher,Franciana Pedrochi

JOURNAL OF NON-CRYSTALLINE SOLIDS (2024): 122708-122708

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Author response for "Potential of barley straw pretreated with a lignin inhibitor as an adjunct during beer production"

Evandro Ribeiro Machado Filho,Anderson Lazzari,Bianka Rocha Saraiva,Diego Eduardo Romero Gonzaga,Mariana Sversut Gibin,Wanderley Dantas dos Santos,Francielle Sato, Paula Toshimi Matumoto Pintro

crossref（2024）

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Potential of barley straw pretreated with a lignin inhibitor as an adjunct during beer production

Evandro Ribeiro Machado Filho,Anderson Lazzari,Bianka Rocha Saraiva,Diego Eduardo Romero Gonzaga,Mariana Sversut Gibin,Wanderley Dantas dos Santos,Francielle Sato, Paula Toshimi Matumoto Pintro

International Journal of Food Science & Technology (2024)

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Optimization and Characterization of Protein Extraction from Asparagus Leafy By-Products

Aline Cristini Dos Santos-Silva,Bianka Rocha Saraiva,Anderson Lazzari, Henrique Dos Santos, Évelin Lemos de Oliveira,Francielle Sato,Eduardo César Meurer,Paula Toshimi Matumoto-Pintro

Foods (Basel, Switzerland)no. 6 (2024): 894

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Intensified ultrafiltration process for fouling mitigation during concentration of bioactive compounds from hibiscus (Hibiscus sabdariffa L.) extract: Innovation by using ultrasound and 3D turbulence promoters

Carolina Moser Paraiso,Jessica dos Santos Pizzo,Mariana Sversut Gibin,Eduardo Azzolini Volnistem,Jesui V. Visentainer,Francielle Sato,Silvio Claudio da Costa,Miria Hespanhol Miranda Reis,Grasiele Scaramal Madrona

CHEMICAL ENGINEERING AND PROCESSING-PROCESS INTENSIFICATION (2024): 109612

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Co-product from debittering process of trub (brewing by-product) as natural antioxidant in processed cheese

Bianka Rocha Saraiva, Ana Carolina Marques Cegudo,Mariana Sversut Gibin,Jessica Bassi Da Silva,Francielle Sato,Marcos Luciano Bruschi,Paula Toshimi Matumoto-Pintro

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGYno. 12 (2023): 6752-6760

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Effect on Bioactive Compounds and Antioxidant Activity in the Brewing Process for Beers Using Rubim and Mastruz as Hop Replacements

Anderson Lazzari,Heloisa Dias Barbosa,Evandro Ribeiro Machado Filho,Lucas Henrique Maldonado da Silva,Fernando Antonio Anjo,Francielle Sato,Cassia Ines Lourenzi Franco Rosa,Paula Toshimi Matumoto Pintro

JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS（2023）

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Infrared and Raman spectroscopy investigations in mullite-type Bi₂(Fe_xGa_1-x)₄O₉ polycrystals

L. Mackova,R. T. Santiago, M. Fabian,K. L. da Silva,F. Sato,K. D. Becker,V. Sepelak,L. F. Cotica,I. A. Santos

FERROELECTRICSno. 1 (2023): 239-245

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论文共 109 篇作者统计合作学者相似作者